Carob Molasses Banana Bread

This recipe is perfect for when the weather starts getting colder, if you love banana nice cream but want something warm and comforting for your breakfast.

1 1/2 cups spelt flour

1 tsp baking soda

1/2 tsp cinnamon

1/3 cup applesauce

1/4 cup date syrup/maple syrup

1/4 cup blackstrap molasses

3 ripe mashed bananas (about 1 cup)

1/4 cup dairy milk

1 tsp vanilla extract

1. Preheat oven to 350 degrees fahrenheit.

2. Line a bread pan with parchment paper, set aside.

3. In a medium bowl, whisk together the flour, baking soda, and cinnamon, set aside.

4. Beat together the molasses, syrup and apple sauce. Add in mashed bananas, milk and vanilla extract. Add the wet into the dry and mix until just combined.

5. Pour into prepared bread pan.

6. Bake 50-60 minutes until knocking on the top creates a hallow sound (or toothpick comes out clean).